Michigan’s best-selling cidery Blake’s Hard Cider is leaning into warmer weather with a fresh new flavor: Key Lime Pie (6.5% ABV). This delightful fusion of sweet and citrus includes flavors of tart fruit and notes of vanilla that emulate graham cracker crust.
Blake’s Hard Cider currently stands as the fastest growing cidery in the country. Founded in 2013 on Blake’s Orchard and Cider Mill’s 1,000-acre orchard in Armada, Mich., Blake’s is an independent, family-owned craft cidery rooted in almost 80 years of generational farming. Blake’s, in collaboration with Texas’ top-selling cidery Austin Eastciders and Oregon’s AVID Cider Co., is a collaborative force behind the country’s current largest independent cider company Blake’s Beverage Company.
Blake’s is redefining the category, crafting tomorrow’s beverages for the next generation of consumers through imaginative, fruit-forward flavor combinations that appeal to adventurous palates.
“We’re redefining what the fourth category is by putting American agriculture and flavor innovation at the forefront,” said Andrew Blake, founder of both Blake’s Hard Cider and Blake’s Beverage Company. “With real fruit, better ingredients, and bold flavors, we’re proving that cider has the potential to lead–not follow–in the evolving beverage landscape.”
Key Lime Pie joins the Blake’s Hard Cider boundary-pushing portfolio in national distribution, including its longtime flagship three-berry cider Triple Jam and seasonal flavors like Blue Raspberry which debuted last month.
Like all Blake’s ciders, Key Lime Pie is crafted from fresh-pressed apples and 100% real fruit. This seasonal cider release is available for a limited time on draft and in six-packs of 12 oz. cans across Blake’s 40+ state distribution area. Take your tastebuds on a trip down memory lane and find Blake’s Hard Cider near you using the Cider Finder.
Be the first to comment