Brewlando is putting its name on more than craft beer. The Orlando-based brewery has announced the launch of Pearsecco, a sparkling pear cider that marks the company’s first release in a planned proprietary wine and cider portfolio.
Available across Brewlando locations, Pearsecco will serve as a signature pour at The Winery & Tasting Room by Brewlando at ICON Park. The launch signals a broader direction for the company as it builds on its brewing roots to develop its own offerings across beer, cider and wine. Pearsecco starts with a pear cider base, with no additional fruit, flavor extracts or concentrates added.
Champagne yeast helps create its lively carbonation, while the pear character remains at the forefront. The result is a crystal-clear, champagne-gold cider with delicate floral aromas, notes of crisp apple and honeysuckle, and a refreshing sweet-tart finish. It has an alcohol content of 4.9% by volume.
“Pearsecco represents an exciting next chapter for Brewlando as we build a portfolio that brings our approach to craft beyond beer,” said Shara Pathak, Brewlando’s owner. “We are developing our own wine label, and Pearsecco is an important first step toward that broader vision. Having our own signature offerings across beer, cider and wine allows us to introduce more guests to what Brewlando is creating.”
Served in a stemless flute, Pearsecco can be enjoyed on its own or paired with dishes such as hummus, Greek salad and the margherita flatbread. Pearsecco is available at Brewlando’s Hoffner, Sanford and Maitland locations, as well as The Winery & Tasting Room by Brewlando at ICON Park.
